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 Events

EXPECT THE UNEXPECTED.

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Happy Hour!

Wednesday through Saturday from 4:30 PM to 6:30 PM. 

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Weekly Tasting Menu – Lunch & Dinner 

Seasonal and regional three course tasting menu available Wednesday to Saturday, from 4:30 to 6:00 PM for $30.24 plus tax. This menu varies every week to two weeks. 

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Pop Up Wine Event- Big Wines, Small Plates!
Dinner Upstairs at Elizabeth's

Date to be announce.  $50. per person, not include gratuity. Space is limited and reservations are required. Please call and send a check of $50. for deposit, per person to hold  the reservation.
 72 hour cancellation policy.      570.523.8088

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Flight of Wine

Come join us from 5 to 8 PM as we pop the top off 3 of our specially selected bottles and offer them as a trio by the glass. Be sure to bring a friend and experience something new that is sure to be a hit.

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 Wine Special 

  20% off any bottle of To-Go Wine.  Limited three bottles per person.   570.523.8088. 

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Elizabeth's Bread & Dessert Cooking Class 

Tuesday evenings - 5 PM to 7 PM - date to be announce!

Look to Elizabeth's Newsletter, Instagram & Facebook for details on date. 

Join the fun & learn how to make bread & dessert from scratch.  Chef Melissa & Chef Liz teach this hands on class. The classes is  $50. per person, participants enjoy their creations for dinner.

You can send or drop off a check during Bistro business hours. Call 570.523.8088 for details.

This class is full with the 12 people maximum.  

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