Eclectic New American Restaurant Lewisburg Pa
Elizabeth’s creates innovative & contemporary American cuisine. We use the freshest seasonal & local produce. We keep health in mind, as well as artistic flare as we create dishes with passion & care as An American Restaurant serving farm to table.
Pastas, artisan breads & desserts are made daily in-house. Coffee is roasted & delivered weekly by a local expert and owner of Bason Coffee Roasters.
Fresh seasonal local ethnic healthy food is made to best serve our diners, we develop menus around seasonal & local products. We have established an enduring relationship with our purveyors and farmers such as Landis Poultry, a local environmentally friendly farm, which has provided us with free-roaming chicken for over twenty years, Celeste Farms that provides beautiful fresh greens and delightful heirloom vegetables and herbs, along with Whispering Pines & Dries Orchard we gather incredible seasonal fruit, Wines from the Wine Spectator award wine list Bistro Herbs are grown on premise, along with our local butcher Fisher's Meats & other seasonal farms. We life in a wonderful community & wish to share that with you!
From Farm to Table
Our restaurant for Eclectic New American cuisine in Lewisburg, PA, has a philosophy that states “Let the food speak for itself & enhance the natural flavors in each dish while staying true to its ethnic roots.” Our practice is to use the freshest seasonal, local, and organic produces.
We keep in mind health and artistic flare as we create dishes with passion and care.